Our Services

Running a successful restaurant takes more than great food — it takes strategy, systems, and smart decision-making. That’s where I come in.

I help restaurant owners, managers, and hospitality entrepreneurs build profitable, sustainable operations through tailored consulting services that drive real results.

Whether you're launching your first concept, trying to turn around a struggling business, or ready to take things to the next level, I provide the tools, insights, and hands-on support you need to succeed.

Starting Your Craft

$1500

Perfect for new or struggling restaurants needing direction.

Includes:

  • 2-hour initial strategy session (on-site or virtual)

  • Basic operational audit (front + back of house)

  • Menu review + 3 improvement recommendations

  • 30-day action plan

  • 1 follow-up call (1 hour)

  • Email support for 2 weeks

Craft Your Growth

$3500

For restaurants looking to grow revenue, streamline operations, or rebrand.

Includes:

  • 4-hour on-site or virtual deep dive

  • Full operational audit + staff structure review

  • Menu optimization (design, cost analysis, pricing)

  • Brand + customer experience evaluation

  • 60-day marketing + sales growth plan

  • 2 follow-up calls (1 hour each)

  • Email support for 30 days

Concept Turnaround

$7500

A hands-on, high-impact solution for restaurants needing a full transformation.

Includes:

  • On-site consultation (1-2 days)

  • Complete operational, financial, and staff audit

  • Menu engineering + supplier sourcing support

  • Staff training or management coaching session

  • 90-day strategic plan (growth, cost reduction, culture)

  • Weekly coaching calls (4 total)

  • Email/text support for 90 days

  • Custom KPI dashboard setup

Contact us

Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!